I never have any leftovers when I make these. I have been making these for some time now, but I just don't know where I got the recipe. All I know is everyone likes them. They go great as a side with just about anything, chicken, pork, beef or even fish. It's just an excellent way to make potatoes. I like the ease of making making this dish. It doesn't take much skill or time. Just peel a few potatoes, cut them into chunks toss in a bag with seasoning and bake. Not much easier than that.
So impress your friends and family and make these at your next meal.
6 large potatoes
1/4 C flour
1/2 C grated Parmesan cheese
3/4 t salt
1/8 t pepper
1/3 C melted butter
Peel potatoes. Half or quarter them. Shake potatoes in dry ingredients. Put some of the melted butter in a 9x13 pan, then put in the potatoes and dribble the rest of the melted butter over the top. Bake at 375 for 1 hour. Turn once half way through cook time.